A Timmy Taylors Cocktail?

In semi-beery news, local PR firm (and generally lovely folks) SLB PR have launched a new cocktail competition for Yorkshire called Made in Yorkshire. You can read more about it here.

I’m rather a fan of a good cocktail (aren’t we all) and this competition sounds like a good one. The rules are pretty simple, they just state that the cocktail must include an ingredient from Yorkshire. That could be Pontefract liquorice, Wakefield rhubarb or, well, anything we make in this fine region of ours.

Most intriguing though is the suggestion that you could use a Yorkshire ale as base for your cocktail. I’d had a few beer-based cocktails before, and generally found them underwhelming. Local chaps Leeds Brewery launched a few on sale at their lovely Pin bar and I can’t say I took to them.

They made one cocktail for each of their three regular beers, the best being a chocolaty concoction based upon their tasty mild Midnight Bell. It was quite tasty, but sweet and served oh-so cold, and left me wishing I’d just opted for a pint of Bell instead.

But, we have loads of options in Yorkshire, Black Sheep, maybe Old Peculier might work, Rooster’s various flavoured beers might lend themselves well, and some of Fernandes’ lovely rich stouts could do the trick. But, is any cocktail going to improve on the flavours already present in beer?

A great cocktail can really make the most of the flavours of the spirit. Think of the daiquiri, martini or the old fashioned, still strongly reminiscent of their base spirit, but adding extra depth to drink. Is beer already too complex a drink – blessed with its own bitterness and sweetness – to work in a cocktail? Or are the flavours just too subtle in beer to stand up to the addition of fierce spirits.

Perhaps one of BrewDog’s more extreme/daft beers, with their massive abvs and huge hop flavours would be a good solution… But they’re not from Yorkshire, so they can bugger off!

Back to the start though, this Made in Yorkshire competition should be an interesting one, and is a great advert for some of the great produce, bars and bartenders we have round these parts. There’ll be more stuff on http://www.leedsguide.co.uk/food about it as it happens.

Does anyone out there have good experiences with beer cocktails? Or bad experiences? Or good recipes?

Meanwood Pubs, an update for 2011

Sorry again for the paucity of updates on Reet Good. Christmas and that have kept me hectically happy in visiting friends and family, actually spending time at home relaxing. Plus, I’ve been reading endless books on evolution (it seems that I’m hungry, nay starving, for knowledge) and watching ‘The West Wing’, a brilliant but cruel mistress which eats up all your time with its expertly told tales of life inside the White House.

‘The West Wing’ is over now though, so it’s back to more reading, and a refreshed attempt at regular blogging for 2011.

So, blathering over with, time for some Meanwood pub updates, which seem to be attracting a huge amount of interest. We’re clearly a heavy drinking bunch in this lovely north Leeds suburb.

First up, I promised a link to my Leeds Guide review of East of Arcadia and never delivered. Look, though, it’s here now. Right here: http://www.leedsguide.co.uk/review/bar-review/east-of-arcadia/17526

Secondly, we have the new North Bar, to be opened just a few doors down from East of Arcadia. It shall be called Alfred (as a smart Hitchcock-ian nod to North By North West, what with the bar being North West of North Bar). It shall be open in about a fortnight, and it shall be pink.

It looks like this

Well, a bit like this. I assume there’ll be less scaffolding, and an actual bar and stuff when it opens. You can get updates on their Facebook here, and their Twitter here, and at http://www.northbar.com/meanwood.php

I’m awfully excited. I’ve hopefully got my own hook for a tankard there and everything.

 

While we’re on pubs, I also recently visited Leeds Brewery‘s great latest acquisition, The Garden Gate. Another Leeds Guide review can be found here. I can sum it up like this: it’s a proper lovely, old pub, and it sells Leeds Brewery’s decent four regular beers, but you should visit whether you like beer or not, because it’s properly stunning.

We Have Pub. Meanwood’s East of Arcadia

Residents of Meanwood rejoice. We have a pub. It’s nice. The staff are friendly and they sell good beer. Bloody good news indeed.

I’ve lived in Meanwood for around 14 months now, and while I love my street, my neighbours, the park, and having a rather swanky new Waitrose (complete with some awesome bottled beers – Worthington White Shield, Fullers Bengal Lancer? Yes please), there was always something missing.

A decent local.

If me and my wife fancied a pint, we’d take the long trek up to The Stables in Weetwood, or the uphill slog into Headingley for Arcadia. Beyond that, we were lost.

Soon, we’re going to be spoilt for choice. North Bar’s new bar (which I’m still convinced should be called North Ba’ North West [it won’t]) will be opening early in the new year, but already open in East of Arcadia.

I’ll be doing a full review of the pub over at Leeds Guide soon, and will post it up here too, but for now, I’ll give you a brief summary.

It’s owned by the excellent Market Town Taverns

 

MTT themselves may have underestimated just how much we wanted a good bar round these parts. The queues were huge, the punters thirsty and waiting times were quite long. It was a teething problem of sort, but a good one, really. I never knew there were so many people living nearby.

We’ll be back. Many, many times.

Tom’s Occasional Blogging Digest

Sorry guys. I’ve been rubbish at blogging stuff. I make excuses every time, so I’m not going to make any this time. I am going to a small blog post now, complete with sub-headings, pictures, links, and words.

I hope you like it.

Meanwood Developments
Regular readers here will know I live in Meanwood and I love it. Perhaps a little too much. It’s well good. No students, lots of park space and trees, loads of proper Northern folk, and loads of amazing neighbours. And now, we’re only getting a bloody Waitrose. The building works have been annoying, but when I can get 15 different varieties of olives, hummus and sunblushed tomatoes, it’ll be worth it.

A Bloody Waitrose!

A Bloody Waitrose!

But wait, it gets better. Now, anyone who’s read my now very occasional beer blogging will notice me banging on about North Bar regularly. It’s my favourite bar in Leeds, and that’s a fact. AND THEY’RE BUILDING A NORTH BAR IN MEANWOOD!!!!! I’m excited about this. You can probably tell.

The Benefits of Being a Beer Blogger
Sometimes people are daft enough to give you free beer. Amazing. One such mad company is Daas beer. I wrote about their Daas White and Daas Blond and then they sent me their new, dark, bronze coloured Daas Ambre, a 6.5% marmaladey delight, with loads of spice and cinnamon to boot. It’s well good, and it’s organic and soil association certified, so you can drink guilt free. Hurrah!

¡Viva Espana!
I went on holiday  recently to Spain. I love Spain. We stayed in a small mountain village in southern Spain . The views are beautiful, the atmosphere is relaxed and the Spanish just know how to live. What’s not to love? Tapas, good weather, a laidback attitude perfect.

Currently Reading
While abroad, I picked up the reading bug big time, and it’s still with me. I’ve got so much books piled up to read (I went to Meanwood Community Shop and bought 10 books for £8.25, bargain!) that I needed to find some way to track it. So I started using GoodReads.com, it’s pretty smart really. Have a look here.

Probably the best thing I’ve read recently is Born To Run by Christopher McDougall. I’m not much of a runner, and I really don’t like stuff that tries to be self-consciously inspirational (I’m not sure you can deliberately set out be inspirational or motivational, surely it just happens by accident? I hate motivational speakers too, more on that later), but this book, about extreme long distance running, a South American tribe who are awesome at it, and the damage padded trainers do to your feet is excellent. I’ve taken up running, and I’m doing it using shitty flat trainers. Go me.

Bettakultcha
This thing is great. A dead simple premise, 20 presentations occcur at Temple Works in Leeds, the presentation have to be 5 minutes long, and be based around 20 power point slides. Beyond that, that are new rules (well there are few about not using it for self-promotion). I’ve been to two now and seen some great stuff – Web Comics, Sex With Robots (yep, really), Leeds Hack Space, Test Space Leeds, an anti-enviromental rant – and some bad stuff (the last Bettakultcha had the worst and least motivational motivational speaker I’ve ever seen. I hate motivational speaking, and this idea of bettering yourself, achieving goals and climbing the ladder. People should be more happy with what they’ve got, and anyone just chucking quotes at me and trying to make me want to achieve and be all I can be can fuck off, frankly – rant over). The fact that I can get through the motivational speakers and still recommend this event should speak volumes about it’s quality. It’s just good fun. Go. http://bettakultcha.blogspot.com/

STAGGING!!!

A train

A train

It’s my stag do this weekend. I’m doing the Transpennine Real Ale Trail. Which I’ve written about before here. I did a small test run with my dad last weekend and he drank me under the table. Which is impressive. Wish me luck!

I’m done now. Bye!

Meanwood Drinking: Ridgeside Brewery & a new pub?

Meanwood Institute, a lovely Meanwood building

Meanwood Institute, a lovely Meanwood building

I’m back. I’ve been quiet for ages. Largely because I’ve been a bit lazy. And I’m going to continue in a relatively lazy fashion by linking to one of my man beery writings for Leeds Guide.

Imagine my excitement when, flicking through the often tedious Yorkshire Evening Post, I spot a story on a new brewery in Leeds. Then, I read on and find out it’s in my hood of Meanwood. Then I read on some more and discover it will be named after the beautiful (it really is beautiful, I’m not just saying it) Meanwood Ridge.

Suffice to say. I was thrilled. So much so that I emailed Simon, the intrepid former engineer behind the brewery, straight away and requested to interview him both for my blog and Leeds Guide. The blog interview is going to wait because there’s no beer to try yet (thus, not as much fun to be had), but we decided to chat with Simon before he opened up and run a story in the magazine.

You can read what he had to say (and my ongoing promotion for Meanwood in the magazine here: Ridgeside Brewery

They have a website too, which is bit bare, but it’s here if you’re interested: The Ridgeside Brewing Company

Meanwood is fast becoming the place to be for beer fans. I was very excited to note than in Meanwood’s swanky new Becketts complex (some apartments and a few empty shop units) Market Town Taverns, the folk behind Arcadia, one of my favourite Headingley pubs, are applying for a license for a new boozer. VERY exciting news for me. MTT’s pubs are always cask ale focussed, with a good array of continental beers (mainly German and Belgian) to boot.

While I’m promoting Meanwood, I’ll also mention that our neighbourhood Italian, Via Verde, is also well good. I wrote about that for Leeds Guide too, just here: Via Verde

Now if only North Bar would open a sister pub up here…

Bitter Tetley Men


So, it’s official, Tetley’s will be leaving Leeds and the brewing of Tetley’s cask ale will be leaving Yorkshire full stop. The smooth flow production is staying in Yorkshire, but who gives a shit about that? Not I.

I’ve spied that Greg Mulholland MP is campaigning for a boycott of Carlsberg and good on him, in a way. I don’t drink the stuff anyway, so it’s an easy sacrifice to make.

Or is it? Maybe not, as Carlsberg also brew some pretty snazzy beers in their own country, including the splendid Carnegie Porter which I have a bottle of in my cellar right now.

Anyway, I wrote about this news for Leeds Guide and you can read my opinions here:

http://www.leedsguide.co.uk/review/news/future-plans-for-tetley/13597

I wrote another piece back in October too, that’s here:

http://www.leedsguide.co.uk/review/feature/save-tetleys/12521